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VARIETY OF SAIGON BEER PRODUCTS

“SAIGON SPECIAL – NEW FACE BUT TRUE LOVE”

Saigon Special with ingredients 100% malt (no rice), produced on modern technological lines in the region and fermented by a traditional technology for a long time to create a delicious flavor uniquely different from other beer products on the market. Saigon Special is special beers for consumers youthfyl, dynamic and successful in life.

“Unpolished, noiseless, unfastidious, unostentatious, just drink and feel”

Saigon Export has been the most popular beer in Vietnam during many years ago. Each drop of beer is like the crystallization Saigon people’s spirit – the combination of charming traditional, natural but liberal flavors. A strong brown bottle wrapped in luxurious metallic label will deliver to tasters an unforgettable experience.

“Friendship Connecting Everywhere”

Having been available on the market since 1992, Saigon Lager beer has gained a lot of trust from millions of Vietnamese drinkers. Produced through the world's most advanced modern technology system and supervised by a skillful technicians workers team, Saigon Lager beer delivers a cheerful, fresh and charming taste to the tasters.

“LIGHT THE HISTORY, BRIGHT THE CONFIDENCE”

Established in 1985, brand of 333 beer has occupied the first position in Vietnam canned beer market. Currently, canned 333 beer is the first beer brand can be produced in the Vietnam and exported to 18 countries. 333 Beer Premium bottle has been available since June 2010.

“Saigon Gold- The Level Of Delicacy”

Saigon Gold is the finest and most exquisite product of Saigon Beer, created by the world's leading technology experts, along with a traditionally production process by brewing masters with over 142 years experience of Sai Gon Beer.

Saigon Gold has a rich aroma and the freshness of the special strains of hops, to create a unique flavor. Beside the carefully in selecting ingredients, the element that makes the delicate taste of Saigon Gold beer is the strictly preservation of the purified brewed yeast that has a distinct characteristic.